CRANBERRY BROWNIES

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Cranberry Brownies image

A great recipe to use up that extra cranberry sauce! My family loves this recipe (which I've revised from a recipe from the cranberry museum)

Provided by TattooedMamaof2

Categories     Dessert

Time 40m

Yield 20 squares

Number Of Ingredients 10

1 1/2 cups flour
1 teaspoon baking powder
2 cups sugar substitute
1/2 cup butter, melted
1/2 cup applesauce
1 cup cocoa
4 eggs, lightly beaten
1 1/2 teaspoons vanilla extract
1 teaspoon almond extract
1 cup whole berry cranberry sauce

Steps:

  • Preheat oven to 350F and grease a 9x13 baking dish.
  • Combine flour, baking powder and sugar; set aside.
  • Mix butter, applesauce, cocoa, eggs, and both extracts until well blended.
  • Add chocolate mixture into the dry ingredients, stir well. Add cranberry sauce and stir just until combined.
  • Pour batter into the prepared baking dish, and bake for about 35 minutes.

Nutrition Facts : Calories 194.2, Fat 6.1, SaturatedFat 3.2, Cholesterol 54.5, Sodium 70.9, Carbohydrate 31.4, Fiber 1.3, Sugar 19, Protein 3.5

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