How to make Baked Ham & Cheese Ring
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Preheat the oven to 375˚F / 190˚C.
- Unroll cans of dough, separate into triangles. On a large cookie sheet, place a bowl in the center(about 5 inches in diameter). Arrange the triangles in ring around the bowl, dough should overlap.
- Layer cheese, pepperoncinis, basil, salami, ham, prosciutto, and provolone on each triangle closest to the ring. Season with salt and pepper.
- Bring the top of the triangle over the filling, and tuck the edges under the bottom layer of dough. Repeat around the ring until the entire filling is enclosed.
- Bake for 30 minutes or until the dough is golden brown.
- Cool 5 to 10 minutes before cutting into serving slices.
- Serve with olive oil and balsamic.
- Enjoy!
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