CRANBERRY APPLE SAUTE

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Cranberry Apple Saute image

My husband came up with this recipe by adding cranberries to fried green apples. We thought the colors were perfect for the holidays, and the flavor went well with our Christmas ham.

Provided by Taste of Home

Time 30m

Yield 6 servings.

Number Of Ingredients 7

1/2 cup sugar
1/4 cup butter, cubed
1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
Dash salt
4 medium unpeeled tart apples, thickly sliced
1 cup fresh or frozen cranberries

Steps:

  • In a large saucepan, combine all ingredients. Cook over medium heat for 15-17 minutes or until the apples are tender and the sauce is slightly thickened, stirring occasionally.

Nutrition Facts :

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