CRANBERRY APPLE SALAD

CRANBERRY APPLE SALAD image

I love the color of this salad especially served in a white bowl at Christmastime! It is one of my husband's favorite dishes and will be a hit for any cranberry lover! Note: The "holly" in the center was made using 3 ARUGULA leaves and 3 whole cranberries!

Provided by Charlene McGough

Time 1h30m

Number Of Ingredients 9

Previous Next

Ingredients

2 box strawberry jello
1 c boiling water (add jello to boiling water, stir & cool (do not let gel)
3 medium chopped apples ( or one extra large apple) finely chopped
1 lb fresh cranberries
3/4 c sugar
1 c crushed pineapple, drained
pecans, in pieces or halves (optional)
note: this can be made using sugar-free jello for those reducing their sugar intake!
EASY AS 1,2,3

Steps:

1. MAKE JELLO (per above) chill but DO NOT LET SET)
2. Place cranberries in a food processor until finely chopped. Mix in sugar with chopped cranberries
3. Add pineapple & apples to cranberry mixture and stir in Jello
4. If desired, stir in a few pecans .. if you like nuts.. I also sprinkle a few on top, too.
5. CHILL IN FRIDGE UNTIL SET or overnight .... and ENJOY!

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #occasion #desserts #fruit #1-day-or-more #fall #heirloom-historical #holiday-event #winter #dietary #low-sodium #seasonal #low-in-something #apples #berries