MEATLOAF DELUXE

Meatloaf Deluxe image

Number Of Ingredients 12

Ingredients

* See note below.
1/4 cup water
2 tablespoons beef bouillon
1 pound ground beef
1 (4-ounce) can mushrooms mushroom stems and pieces
1/3 cup bread crumbs dry
1 egg large
2 1/2 tablespoons Worcestershire sauce
1 tablespoon dried minced onion or 1/4 cup fresh minced onion
1 teaspoon dry mustard
1/4 teaspoon garlic powder
1/8 teaspoon black pepper

Steps:

* Cooking Time: 12 to 13 minutes Power: 100% (700 watts) Standing Time: 5 minutes Place water in a medium microwavable bowl. Microwave, uncovered, at 100% power (700 watts) for 45 to 60 seconds or until boiling. Stir in bouillon granules until dissolved.Crumble ground beef and place in dissolved granules. Add mushrooms, bread crumbs, egg, 2 tablespoons of the Worcestershire sauce, onion, dry mustard, garlic powder and pepper mix until blended.Pat meat mixture evenly into an 8 x 4 x 3-inch microwavable loaf dish flatten top. Cover with plastic wrap, turning one corner back. Microwave at 100% power for 10 to 11 minutes or until edges are just beginning to brown, draining fat from dish and rotating dish one-fourth turn after 4, 8 and 11 minutes. Re-cover and vent each time.Brush top of meatloaf with remaining 1/2 tablespoon Worcestershire sauce. Re-cover and let stand for 5 minutes for easier slicing.

Nutrition Facts : Nutritional Facts Serves

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