CRACKED WHEAT BREAD

Cracked Wheat Bread image

This is an excellent Wheat Bread recipe. I got it from my favorite bread machine cookbook: The Bread Lover's Bread Machine Cookbook.(By;Beth Hensberger. The Harvard Common Press, Boston Massachusetts) This is quite a large cookbook,and I have been absolutely delighted with every recipe I have used here. It has any bread you...

Provided by Amy Alusa

Time 2h45m

Number Of Ingredients 11

Ingredients

this recipe is to be used w/bread machine
1 c boiling water
2/3 c cracked wheat or bulgur
1/4 c molasses
3 Tbsp unsalted butter or margarine cut into pieces
2 tsp salt
1 c water
3 1/2 c bread flour
1/2 c whole wheat
1 Tbsp plus 1 tsp of wheat gluten
1 Tbsp saf yeast, or 1 tbsp plus 1/2 tsp of bread machine yeast or 1 pkg of active dry yeast

Steps:

1. Pour the boiling water over the cracked wheat in a bowl. Add the molasses, butter, and salt. Let stand 1 hour at room temperature to soften.
2. Place the ingredients into the pan according to manufacturers directions, adding the cracked wheat mixture and the additional water as the liquid ingredients. Set crust on medium and program for the Basic Cycle; press Start. (This recipe MAY be used with the Delay Timer).
3. When the baking cycle is ends, immediately remove the bread from the pan and place it on a rack. Let cool to room temperature before slicing.

*** Explore more Cracked Wheat Bread Recipes »

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