CRAB CHEESE FONDUE

CRAB CHEESE FONDUE image

Categories Cheese Appetizer Cocktail Party

Yield 8-12

Number Of Ingredients 6

Ingredients

2lbs Velveeta cheese
1 1/2 cups mayonnaise
1/2 cup sour cream
3 @ 7oz. Alaskan King crab
3/4 chopped green onions
French bread cubed or veggies

Steps:

Melt Velveeta cheese in microwave. On the stove, heat the Velveeta with the mayonnaise and sour cream. Mix it well on low heat. Add the crab and green onions. Put mixture into a crockpot and keep warm. Cut french bread into cubes and serve along side the dip. You can use veggies for dipping, also.

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