CRAB AND AVOCADO QUESADILLA

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Crab and Avocado Quesadilla image

I threw this together from leftovers I had from making sushi the night before, and it was delicious!

Provided by Yummy InMyTummy

Categories     Lunch/Snacks

Time 10m

Yield 1 quesadilla, 1-2 serving(s)

Number Of Ingredients 9

1 tortilla, medium
1/4 cup cheddar cheese
1/4 cup crab (immitation is fine)
4 slices avocados
1/2 green onion
salt
pepper
nutmeg (optional)
chili powder (optional)

Steps:

  • If you're cooking this in panni press or toaster oven, put the ingredients on one half of the tortilla. If you're using a microwave or oven, spread them out over the whole tortilla.
  • Sprinkle the cheese on the tortilla.
  • Put the crab on.
  • Put the avocado slices on.
  • Snip small circles of the green part of the green onion onto the tortilla.
  • Season, to taste, with salt and pepper.
  • Put on a dash of nutmeg or chilli powder, if you like.

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