ASIAN SALMON SALAD

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Asian Salmon Salad image

Lime juice and sesame oil lend Asian flavors to this main-course salad, perfect for a simple weekday lunch or dinner.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Salmon Recipes

Number Of Ingredients 7

Salmon
Shredded carrots
Vegetable oil
Lime juice
Toasted sesame oil
Spring mix or other greens
Slightly warm cooked brown rice

Steps:

  • Grill salmon, then flake. Dress carrots with vegetable oil, lime juice, and sesame oil. Toss with greens and rice. Top with salmon.

*** Explore more Asian Salmon Salad Recipes »

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