COUNTRY SUPPER

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Country Supper image

Been in my recipe box for years. I have no idea where I got it, but it sure is good. A meal in a pan, hate doing dishes.

Provided by Hoosier Margie

Categories     One Dish Meal

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb smoked sausage, sliced in 2 inch pieces (I like beef)
3 tablespoons pan drippings
4 large potatoes, sliced thin
3 carrots, sliced thin
1/2 cup celery, sliced thin
1 medium onion, chopped
salt and pepper

Steps:

  • Fry potatoes, carrots, onions, celery in grease over low heat until tender and lightly browned.
  • Season with salt and pepper.
  • Place sausage on top.
  • Cover and heat about 12 minutes.

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