COUNTRY QUICHE

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Country Quiche image

Make and share this Country Quiche recipe from Food.com.

Provided by Debe6496

Categories     Savory Pies

Time 45m

Yield 8 serving(s)

Number Of Ingredients 9

1 teaspoon unsalted butter
1/2 cup onion, chopped
6 slices cooked bacon
1/2 lb swiss cheese, shredded (I use low or fat free)
2 tablespoons flour
3 eggs, beaten
1 cup skim milk
1/8 teaspoon ground nutmeg
1 frozen 9-inch pie shell

Steps:

  • Preheat oven to 400 degrees.
  • Melt the butter in a heavy nonstick skillet over medium high heat.
  • Saute onions for 5 minutes, or until tender.
  • Transfer the onions and next 3 ingredients to a bowl.
  • Combine the eggs, milk and nutmeg in another bowl.
  • Season with salt to taste and stir in onion mixture.
  • Pour into pie shell and bake 25-35 minutes or until center is set.

Nutrition Facts : Calories 360.1, Fat 25.8, SaturatedFat 10.5, Cholesterol 118.8, Sodium 362.8, Carbohydrate 16.7, Fiber 0.6, Sugar 1, Protein 14.9

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