BAKED APPLES WITH HONEY SYRUP
Make and share this Baked Apples With Honey Syrup recipe from Food.com.
Provided by GrandmaIsCooking
Categories Dessert
Time 52m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Core apples, being careful not to cut through bottom. Pare 1/2 inch at the stem end.
- Combine raisins and walnuts, if used, and 1 tsp honey with the ground cinnamon and ground cloves. Fill the center of the apples with this mixture.
- Place the apples in a 8" by 8" baking pan.
- In a small saucepan combine water, honey, lemon juice and cinnamon stick and bring to a boil. Simmer for 2 minutes. Remove cinnamon stick and pour syrup over apples.
- Bake in a preheated 375 oven until tender, about 45 minutes, basting occasionally with syrup from the pan.
- Serve warm or cold, with whipped cream if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #desserts #fruit #asian #greek #middle-eastern #oven #easy #european #central-american #potluck #dinner-party #fall #holiday-event #kid-friendly #low-fat #romantic #winter #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-in-something #apples #taste-mood #to-go #equipment #presentation
You'll also love
