Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees F
- 2. Generously butter pan(s) (1 bundt or two 8" loaf pans) (or use Shortening), dust with flour and tap out the excess
- 3. Cream the butter and sugar
- 4. Add the eggs and vanilla and blend well
- 5. Blend in the milk
- 6. In a separate bowl, combine dry ingredients
- 7. Add to the wet ingredients until well blended
- 8. Pour batter into the pan(s) for about 1 hour, until a pick tests clean
- 9. Cool on a rack
- 10. When cool, dust with confectioners' sugar
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