EASY CROCK POT CHICKEN & DUMPLINGS RECIPE - (4.4/5)
Provided by รก-10881
Number Of Ingredients 5
Steps:
- Place the chicken, butter, soup, and onion in a slow cooker, and fill with enough water to cover. Cover, and cook for 5 to 6 hours on High. About 30 minutes before serving, place the torn biscuit dough in the slow cooker. Cook until the dough is cooked through.
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