CORN SIDE DISH

Corn Side Dish image

This is not only fairly easy, but if you have all of stuff ready can be thrown together in the microwave and it's done in 12-15 minutes. I got it when I bought my Panasonic microwave way back in the 70's. It is very good & very different.

Provided by M Messer

Time 25m

Yield 4 serving(s)

Number Of Ingredients 13

Ingredients

1/3 cup celery, finely chopped
1/3 cup green pepper, finely chopped
2 teaspoons olive oil
1 (10 ounce) package frozen corn
1 (8 ounce) can tomato sauce
1 (4 ounce) can mushroom stems and pieces, drained
1 tomatoes, finely chopped (med to large)
2 tablespoons brown sugar
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon salt
1 dash black pepper
1 dash cayenne pepper (optional)

Steps:

In 2-1/2 to 3 qt casserole dish, toss celery and green pepper in oil.
Microwave on high for 2 minutes.
Add all rest of ingredients.
Mix thoroughly, cover and cook on medium high until done for 9-10 minutes (I think).
That's a guess, you'll have to check to make sure everything is done and hot.
This is also good cold.
I use it when we have block parties or large picnics.

Nutrition Facts : Calories 147.5, Fat 3.1, SaturatedFat 0.5, Sodium 725.6, Carbohydrate 30.2, Fiber 4.1, Sugar 11.3, Protein 4

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