BRISKET MOP

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Brisket Mop image

Make and share this Brisket Mop recipe from Food.com.

Provided by Yankeeprincess

Categories     Roast Beef

Time 40m

Yield 6 cups

Number Of Ingredients 10

1 cup beer
1 cup apple cider
1 cup cider vinegar
1 cup coffee
1 cup beef stock or 1 cup chicken stock
1/4 cup vegetable oil
1/4 cup Worcestershire sauce
2 tablespoons hot sauce (recommended ( Tabasco sauce)
2 teaspoons salt
1 teaspoon fresh ground black pepper

Steps:

  • Mix all ingredients. Bring to a boil. Simmer about 20 minutes. Mop Brisket every 15 minutes while cooking at 190 degrees -- about one hour per pound in smoker.

Nutrition Facts : Calories 118.4, Fat 9.2, SaturatedFat 1.2, Sodium 1146.2, Carbohydrate 4.5, Fiber 0.1, Sugar 1.4, Protein 0.7

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