CORN AND MACARONI BAKE

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Corn and Macaroni Bake image

This is a dish that I found in a country/ western cookbook a while ago. My daughter, who is the woulds most picky eater loved it. Very easy to make, and tastes great. Enjoy!!!!!

Provided by Bonnie LaBrake

Categories     Corn

Time 35m

Yield 6 serving(s)

Number Of Ingredients 5

1 can whole kernel corn (do not drain)
1 can cream-style corn
1/2 cup melted butter
1 cup cubed cheddar cheese
1 cup macaroni, uncooked

Steps:

  • Pour both cans of corn into a well greased 9x13 inch baking dish.
  • Add butter, Cheddar cheese, and uncooked macaroni.
  • Mix and bake at 350 degrees for 20 minutes.
  • Remove from oven and stir.
  • Return to oven for 10 minutes or until bubbling.

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