CORIANDER COOKIES

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Coriander Cookies image

Make and share this Coriander Cookies recipe from Food.com.

Provided by Rachel-Snachel

Categories     Drop Cookies

Time 12m

Yield 36 cookies

Number Of Ingredients 7

2 cups flour
1 egg, beaten
1 cup sugar
1 teaspoon vanilla
2 tablespoons ground coriander
1 tablespoon milk
3/4 cup softened butter

Steps:

  • Mix together first 3 ingredients. Stir in butter. Mix together the remaining ingredients and add to the first bowl.
  • Roll into ½-inch balls. Place on cookie sheet. Flatten with a fork.
  • Bake at 400 for 6 to 8 minutes, being careful not to over-bake. Cool completely on wire rack.
  • (Variation: add 1 lemon juice instead of milk and 2 teaspoons lemon peel.).

Nutrition Facts : Calories 84.2, Fat 4.1, SaturatedFat 2.5, Cholesterol 16.1, Sodium 29.6, Carbohydrate 11.1, Fiber 0.3, Sugar 5.6, Protein 1

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