CHOCOLATE HEDGEHOG
Make and share this Chocolate Hedgehog recipe from Food.com.
Provided by JNS381
Categories < 30 Mins
Time 20m
Yield 24 squares
Number Of Ingredients 12
Steps:
- For the slice :.
- Line a baking tin with baking paper.
- Melt butter and sugar in a small saucepan over a low heat, add cocoa and mix well.
- Remove from heat and add beaten egg.
- Place all other ingredients into a bowl. Add melted mixture and stir well.
- Press into pan and chill until set.
- Spread with the icing.
- For the icing:.
- Sift icing sugar and cocoa together and add water.
- Mix to a smooth consistency, adding more water if needed.
- Sprinkle with some extra coconut if you like.
- Chill until set and then cut into squares.
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