COPYCAT TACO MAKER CRUSTOS

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Copycat Taco Maker Crustos image

How to make Copycat Taco Maker Crustos

Provided by @MakeItYours

Number Of Ingredients 4

Oil for frying
6 uncooked tortillas (like these)
1/2 C. sugar
2 Tbsp. cinnamon

Steps:

  • Pour oil into a large skillet or fryer. If using a skillet, use enough oil to cover tortilla strips, about 1/4 to 1/2 inch deep.
  • Heat oil to medium high heat.
  • Stack 3 tortillas at a time and cut using a pizza cutter into one inch strips.
  • With a small piece of tortilla, test the oil's heat by dropping it into the pan. If the tortilla immediately starts to fry the oil is ready.
  • Carefully drop the tortilla strips into the oil without overlapping. Fry for about a minute per side, flipping with tongs.
  • Remove from the oil and let drain briefly on a paper towel.
  • Mix together in a bowl the sugar and cinnamon.
  • Place still warm strips into the sugar and cinnamon mixture and toss to coat.
  • Serve.

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