COOL WHIP COOKIES

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Learn how to make these quick and easy COOL WHIP cookies. Requiring just six ingredients, these COOL WHIP cookies are simple yet scrumptious.

Provided by My Food and Family

Categories     Home

Time 39m

Yield 36 servings, 1 cookie each

Number Of Ingredients 6

1 egg, beaten
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 pkg. (2-layer size) yellow cake mix
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, coarsely choppped
1/2 cup chopped walnuts
1/2 cup powdered sugar

Steps:

  • Heat oven to 350°F.
  • Mix first 3 ingredients until blended. (Dough will be thick). Add chocolate and nuts; mix well.
  • Place powdered sugar in small bowl. Drop dough, 1 Tbsp. at a time, into sugar; turn to evenly coat dough with sugar.
  • Place, 2 inches, apart on parchment-covered baking sheets.
  • Bake 10 to 12 min. or until tops are crinkled. Cool on baking sheets 2 min. Remove to wire racks; cool completely.

Nutrition Facts : Calories 100, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 90 mg, Carbohydrate 0 g, Fiber 0.6732 g, Sugar 0 g, Protein 0.9541 g

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