COLLEGE FAVORITE IN A CROCK POT

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College Favorite in a Crock Pot image

My mom gave me her old crock pot before I moved 900 miles away to college. I told her I didn't know how to make anything in it, and she told me to just 'throw' these 4 ingredients inside and turn it on. Simple enough!! I always invite my girlfriends over and we all love it!! It's the closest thing to a real home-cooked meal we have while we are away.

Provided by Michelle AuburnTiger

Categories     Meat

Time 7h3m

Yield 4-6 serving(s)

Number Of Ingredients 4

3 lbs lean stewing beef (the less fat the better)
1 (10 1/2 ounce) can Campbell's Cream of Mushroom Soup
1 (10 1/2 ounce) can campbell's condensed cream of mushroom & garlic soup
1 (1 1/4 ounce) envelope Lipton Onion Soup Mix

Steps:

  • Throw meat into the crock pot.
  • Dump the two soups on top (don't have to stir or mix, just let it stay where it lands).
  • Empty package of onion soup mix on top of everything.
  • Put lid on.
  • Turn pot on medium-low heat.
  • Go to class and library (approx. 7 hours), when you come home your dorm/apartment will smell like mom has been cooking there all day.
  • Remove lid and stir.
  • Eat whenever you're ready.
  • Invite your friends over or you will have A LOT of leftovers (which freeze well).
  • It makes lots of gravy which is great over rice or mashed potatoes!

Nutrition Facts : Calories 775.7, Fat 46, SaturatedFat 17, Cholesterol 248.8, Sodium 1690.1, Carbohydrate 13.3, Fiber 0.6, Sugar 2, Protein 73

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