COLESLAW WITH CARAWAY AND RAISINS

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COLESLAW WITH CARAWAY AND RAISINS image

Categories     Vegetable     Side     No-Cook     Vegetarian     Vegan

Yield 4 Servings

Number Of Ingredients 8

3/4 cup sour cream
2 tablespoons red wine vinegar
1 teaspoon caraway seeds
Kosher salt and black pepper
1 small head green cabbage, cored and thinly sliced (about 6 cups)
6 scallions, thinly sliced
2 carrots, coarsely grated
1 cup golden raisins

Steps:

  • 1. In a large bowl, whisk together the sour cream, vinegar, caraway seeds, ½ teaspoon salt, and ¼ teaspoon pepper. 2. Add the cabbage, scallions, carrots, and raisins and toss to coat.

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