COLE SLAW-KFC CLONE

COLE SLAW-KFC CLONE image

Number Of Ingredients 12

Dressing:
1/4 cup granulated sugar
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup milk
1/2 cup mayonnaise
1/4 cup buttermilk
1 1/2 tablespoons white vinegar
2 1/2 tablespoons lemon juice
Salad:
8 cups very finely chopped cabbage, about the size of rice kernels
1/4 cup shredded and finely chopped carrot, about the size of rice kernels

Steps:

In a large bowl, combine dressing ingredients and beat until smooth. Add the cabbage and carrots and mix well. Cover and refrigerate at least 2 hours before serving. Per serving: 158 cal.; 2 g pro.; 13 g carb.; 11 g fat (2 sat., 0 monounsat., 0 polyunsat., 9 other); 6 mg chol.; 251 mg sod.; 2 g fiber; 10 g sugar; 64 percent calories from fat. Read more here: http://www.sacbee.com/2011/12/28/4147758/recipe-kfc-cole-slaw-clone.html#storylink=misearch#storylink=cpy