COKE CAKE

Coke Cake image

I get a great response every time I serve this cake, and it seems like I'm forever sharing the recipe! Folks are always curious about the ingredients, and when I tell them the cake has cola in it, they are really surprised. The unusual combination of ingredients makes it moist and delicious. -Anna Baker, Blaine, Washington

Provided by Taste of Home

Time 50m

Yield 8-10 servings.

Number Of Ingredients 16

Ingredients

2 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1 cup butter, cubed
3 tablespoons baking cocoa
1 cup cola
1/2 cup buttermilk
2 large eggs, beaten
1 teaspoon vanilla extract
1 cup miniature marshmallows
ICING:
1/2 cup butter, cubed
2 to 3 tablespoons baking cocoa
6 tablespoons cola
3-1/4 cups confectioners' sugar
1 cup coarsely chopped nuts

Steps:

In a bowl, combine the flour, sugar and baking soda; set aside. , In a saucepan, bring butter, cocoa and cola to a boil; stir into dry ingredients. Stir in buttermilk, eggs, vanilla and marshmallows; mix well. , Pour into a greased 13x9-in. baking pan. Bake at 350° for 35 minutes or until cake tests done. , For icing, combine butter, cocoa and cola in a saucepan; bring to a boil. Remove from heat; stir in confectioners' sugar and mix well. Spread over hot cake. Sprinkle with nuts. Cool before cutting.

Nutrition Facts : Calories 772 calories, Fat 36g fat (18g saturated fat), Cholesterol 117mg cholesterol, Sodium 434mg sodium, Carbohydrate 109g carbohydrate (83g sugars, Fiber 2g fiber), Protein 8g protein.

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