HEDGEHOG MEAT LOAVES

Hedgehog Meat Loaves image

This a a great recipe for kids who are learning to cook. When the meat loaves cook, the rice pokes out like hedgehog spikes.

Provided by Chef shapeweaver

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ground beef or 1 lb ground turkey
1/2 cup uncooked white rice
1/4 cup chopped onion
1 (10 3/4 ounce) can condensed tomato soup
1/2 cup water (approximately, I use 1/2 of empty can to measure)
1 tablespoon Worcestershire sauce
salt & pepper

Steps:

Mix the ground beef or turkey, rice and onion together-- salt and pepper as you wish.
Form into 8 "hedgehog" shapes, and line the hedgehogs up in a casserole dish.
Mix the soup, water and Worcestershire sauce together and pour it over the hedgehogs.
Cover the casserole dish with foil.
Bake at 350°F for 1 hour and 15 minutes, occasionally spooning sauce over the hedgehogs.
Eat.

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