COFFEE OVER ICE CREAM
My husband's aunt received a 'World Recipes' book, and this simple recipe was in it. I searched and couldn't find it here, so if it's a duplicate I apologize.
Provided by TammyzBoyz
Categories Frozen Desserts
Time 1m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Put a scoop of ice cream in a dessert dish.
- Pour strong coffee or espresso over ice cream. (I pour about 1/4-1/2 cup).
- You can top this with a dollop of whip cream. Or melt some chocolate chips and make a criss cross pattern on wax paper, let harden and then stick it on top.
- This tastes like a coffee milkshake.
Nutrition Facts : Calories 73, Fat 4, SaturatedFat 2.5, Cholesterol 15.8, Sodium 30, Carbohydrate 8.5, Fiber 0.2, Sugar 7.6, Protein 1.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love