COFFEE CREAM FILLING

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Coffee Cream Filling image

Make and share this Coffee Cream Filling recipe from Food.com.

Provided by Dienia B.

Categories     Dessert

Time 1h

Yield 1 serving(s)

Number Of Ingredients 8

2 tablespoons instant coffee
1 cup scalded milk
1/2 cup sugar
2 tablespoons cornstarch
1/2 teaspoon salt
2 eggs, well beaten
1 teaspoon butter
1 teaspoon vanilla

Steps:

  • Scald coffee with milk.
  • Mix sugar, cornstarch, salt and well beaten eggs.
  • Strain milk; add gradually to sugar mixture.
  • Add butter; cook in a double boiler until thick and creamy, stirring constantly.
  • Add vanilla and cool.

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