COFFEE CHOCOLATE CHIP MUFFINS

Coffee Chocolate Chip Muffins image

Provided by Susan McGreevy

Categories Muffins

Time 35m

Number Of Ingredients 11

2/3 c whole milk
5 Tbsp buttter, melted
3 Tbsp instant coffee granules
1 1/2 tsp vanilla extract
1 large egg, lightly beaten
9 oz all-purpose flour (about 2 cups)
2/3 c sugar
1/2 c semisweet chocolate chips
2 tsp baking powder
1/4 tsp salt
cooking spray

Steps:

1. Preheat oven to 400 degrees. Combine first 5 ingredients.
2. Lighly spoon flour into dry measuring cups; level with knife. Combine flour and next 4 ingredients (through salt) in a large bowl; stir well with a whisk. Make a well in center of flour mixture.
3. Add milk mixture to flour mixture; stir just until moist.
4. Spoon batter into 12 muffin cups coated with cooking spray or cupcake liners. Bake at 400 degrees for 18 minutes or until done. Remove muffins from pan immediately to cool. Do not overbake or muffins will be tough.