COD AU GRATIN

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Cod Au Gratin image

Make and share this Cod Au Gratin recipe from Food.com.

Provided by bert2421

Categories     < 60 Mins

Time 50m

Yield 4 serving(s)

Number Of Ingredients 7

4 tablespoons butter
2 tablespoons flour
1 teaspoon salt
1 cup cheese, grated
1 teaspoon pepper, to taste
2 cups milk
2 1/2 cups fresh cod

Steps:

  • Melt butter, add flour, salt and pepper.
  • Stir to make a paste.
  • Add milk and cook until it thickens, stirring constantly.
  • Grease a 2-quart casserole.
  • pour a little of the sauce over the bottom.
  • Add a layer of cod, sprinkle with cheese.
  • Repeat these layers until all ingredients are used, ending with a layer of cheese.
  • Bake at 350 until nicely browned (about 1/2 hour).

Nutrition Facts : Calories 405.2, Fat 23.9, SaturatedFat 14.6, Cholesterol 126.6, Sodium 1092.1, Carbohydrate 11.4, Fiber 0.2, Protein 35.4

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #casseroles     #main-dish     #eggs-dairy     #seafood     #scandinavian     #oven     #european     #fish     #cheese     #dietary     #low-sodium     #low-carb     #low-in-something     #saltwater-fish     #cod     #equipment     #presentation     #served-hot

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