COCONUT-PECAN FROSTING
Number Of Ingredients 7
Steps:
- Mix sugar, milk, margarine, egg yolks, and vanilla in 1 quart saucepan. Cook over medium heat, stirring occasionally, until thick, about 12 minutes. Stir in coconut and pecans. Beat until frosting is of spreading consistency.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
