COCONUT KISSES BUNDT CAKE
This is for coconut lovers, and the recipe produces a moist cake that can be easily made in one single bowl!
Provided by Marz7215
Categories Dessert
Time 40m
Yield 1 cake, 8 serving(s)
Number Of Ingredients 8
Steps:
- Grease a bundt pan and set aside. Preheat oven to 350 degrees. In a bowl slightly microwave butter so it is soft.
- Combine eggs, milk and the condensed milk. Add shredded coconut, flour and baking powder.
- Pour batter into the prepared pan and pop it into the preheated oven.
- Bake for about 30-40 minutes or until golden and toothpick comes out clean from the center of the cake. Let cool for ten minutes and transfer to cake platter to cool.
Nutrition Facts : Calories 626.1, Fat 36.4, SaturatedFat 25.5, Cholesterol 165, Sodium 359.9, Carbohydrate 63.9, Fiber 4.5, Sugar 28.9, Protein 13.7
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