I had a white cake mix needing to be used. Also, a can of coconut milk. So, I threw this recipe together...turned out so moist and flavorful...hope you give it a try... My photos
Provided by Cassie *
Categories Cakes
Time 40m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 degree F. Grease and flour one 9 x 13 pan.
- 2. Combine in large mixing bowl, cake mix, eggs, extract vegetable oil, coconut milk and sour cream; beat with electric mixer for 4 minutes. Pour batter into prepared pan.
- 3. Bake for 30 to 35 minutes, or until a wooden pick inserted in center comes out clean. Cool cake completely before frosting.
- 4. Frosting: Combine cream cheese, butter, vanilla, Coconut extract if using, coconut milk and sifted powdered sugar and beat with electric mixer until smooth. (Makes enough frosting to generously frost one 9 x 13 x 2-inch cake or one 2-layer cake.)
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