Make and share this Cocktail Meatballs recipe from Food.com.
Provided by CookingONTheSide
Categories Meat
Time 1h5m
Yield 30 meatballs, 30 serving(s)
Number Of Ingredients 13
Steps:
- Mix together meatball ingredients and lightly shape meatballs into 1" rounds. Brown in 1/4 cup Crisco (they don't have to cook through).
- Drain meatballs on paper towels.
- Mix the sauce ingredients together in a large skillet or dutch oven.
- Add the meatballs (can be frozen at this point) and simmer uncovered for 30 minutes.
- Serve in a chafing dish.
- Makes 30 balls.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #beef #dietary #ground-beef #meat #number-of-servings
You'll also love