FRIED POTATOES
Make and share this Fried Potatoes recipe from Food.com.
Provided by DarksLight
Categories Low Protein
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Peel and cut up potatoes and wash off.
- Heat skillet on med heat.
- Add potatoes, onions, peppers, salt and pepper.
- Stir every 15 minutes til tender (about 30 minutes).
Nutrition Facts : Calories 518.4, Fat 0.7, SaturatedFat 0.2, Sodium 1204, Carbohydrate 117.8, Fiber 15.7, Sugar 7.6, Protein 13.8
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