COBB PASTA SALAD

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Cobb Pasta Salad image

We took the beloved Cobb salad up a notch by turning it into a delicious pasta salad! All the classic ingredients are here: chicken, bacon, blue cheese, hard-cooked eggs and more-all tossed together with a zingy dressing that keeps the flavors balanced. It makes for such a lovely dish that no one will ever guess it took only 25 minutes to toss together-but we won't tell if you don't! With 16 servings, this salad is perfect to bring to your next party or potluck. Or, make it ahead of a busy week and let the family help themselves to dinner.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 25m

Yield 16

Number Of Ingredients 10

2 boxes Betty Crocker™ Suddenly Salad™ BLT pasta salad
1 cup mayonnaise
3 tablespoons lemon juice
4 cups chopped romaine lettuce (8 oz)
8 slices cooked bacon, chopped
2 cups shredded cooked chicken
1 1/2 cups cherry tomatoes, halved
1/2 cup crumbled blue cheese
2 medium avocados, pitted, peeled and coarsely chopped
4 hard-cooked eggs, peeled, coarsely chopped

Steps:

  • In 4-quart saucepan, cook pasta as directed on box; drain. Rinse with cold water; drain well.
  • In large bowl, stir together seasoning mix pouches, mayonnaise and lemon juice. Stir in cooked pasta.
  • Spread lettuce on large serving platter. Top with pasta mixture. Arrange remaining salad ingredients in rows over pasta.

Nutrition Facts : Calories 310, Carbohydrate 22 g, Cholesterol 75 mg, Fat 3, Fiber 3 g, Protein 12 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 420 mg, Sugar 3 g, TransFat 0 g

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