CLEMENTINE YOGURT PARFAITS W GINGER SYRUP
Steps:
- Make syrup by combining sugar ginger and 3 TBS. water in sauce pan.Boil, then simmer approx. 5 min, or until slightly thickened. stir in a squeeze of oj, or clementine juice. remove ginger and cool syrup. In glasses layer yogurt, crushed gingersnaps, clementines, repeat and finish with a dollop of yogurt. pour about 4 TBS. of cooled gingered syrup over all, and top with a couple whole gingersnaps. Serve immediately, do not prepare too far ahead, gets watery!
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