CLASSIC PORCUPINE MEATBALLS

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Make and share this Classic Porcupine Meatballs recipe from Food.com.

Provided by ladyshell2005

Categories     One Dish Meal

Time 25m

Yield 10-12 serving(s)

Number Of Ingredients 7

2 lbs ground beef
1 cup uncooked rice
2 tablespoons chopped onions
2 teaspoons salt
1/2 teaspoon ground pepper
2 (10 1/2 ounce) cans tomato soup
1 1/2 cups water

Steps:

  • Combine meat, rice, onion, salt and pepper; knead to mix.
  • Mix tomato soup and water in pressure cooker.
  • Form meat mixture into oblong balls; place in pressure cooker.
  • Cook at medium pressure setting for ten minutes.
  • Serve with salad and a vegetable.

Nutrition Facts : Calories 302.1, Fat 14.1, SaturatedFat 5.5, Cholesterol 61.7, Sodium 854.3, Carbohydrate 23.7, Fiber 1, Sugar 4.9, Protein 19.1

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