CLASSIC CHILI WITH BEANS

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Make and share this Classic Chili With Beans recipe from Food.com.

Provided by DaHomeCooker

Categories     Beans

Time 2h20m

Yield 16 serving(s)

Number Of Ingredients 13

2 lbs ground beef (browned)
2 (14 ounce) cans red kidney beans
1/2 cup onion (diced)
3 cups water
3 beef bouillon cubes
1 (4 ounce) can tomato paste
1/2 cup chili powder
1 tablespoon garlic powder
2 tablespoons cumin
2 tablespoons sugar
1 tablespoon black pepper (for a little more heat) (optional)
2 teaspoons cayenne pepper (for a lot more heat) (optional)
2 cups macaroni (cooked) (optional)

Steps:

  • Bring water to a boil and add bouillon.
  • Once bouillon has dissolved, add remaining ingredients except macaroni.
  • Reduce heat and simmer for 2 hours stirring occasionally.
  • Add macaroni if desired - don't continue to cook after adding or macaroni will turn to mush.

Nutrition Facts : Calories 217.4, Fat 9.7, SaturatedFat 3.5, Cholesterol 38.6, Sodium 251.3, Carbohydrate 17.8, Fiber 5.5, Sugar 3.4, Protein 16

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