CLAFOUTIS

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Clafoutis image

Provided by Florence Fabricant

Categories     dessert

Time 1h15m

Yield 4 to 6 servings

Number Of Ingredients 7

2/3 cup milk
2 tablespoons melted butter
2 eggs
1/3 cup flour
1/4 cup sugar
1 tablespoon kirsch
2 cups pitted fresh cherries

Steps:

  • Preheat oven to 350 degrees.
  • Combine all ingredients except the cherries in a blender or food processor and blend until smooth.
  • Arrange cherries in a well-buttered eight-inch pie pan, pour batter over them and bake 35 minutes.
  • Cool 30 to 45 minutes before serving.

Nutrition Facts : @context http, Calories 162, UnsaturatedFat 2 grams, Carbohydrate 22 grams, Fat 6 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 3 grams, Sodium 33 milligrams, Sugar 16 grams, TransFat 0 grams

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