RUSSIAN ROCKS

Russian Rocks image

Make and share this Russian Rocks recipe from Food.com.

Provided by House

Time 22m

Yield 100 small cookies

Number Of Ingredients 10

Ingredients

1 1/2 cups brown sugar
1 cup butter
3 eggs
2 3/4 cups sifted flour
1 teaspoon baking soda
2 teaspoons cinnamon
1 teaspoon clove
1 lb seeded raisins
1 lb shelled pecans
1 teaspoon vanilla

Steps:

Cream butter and sugar.
Add well beaten eggs and mix dry ingredients alternately.
Add vanilla.
Drop from spoon on greased cookie sheet.
Bake in moderate oven, 350 degrees, 10-12 minutes.

Nutrition Facts : Calories 88.7, Fat 5.3, SaturatedFat 1.5, Cholesterol 11.2, Sodium 29.7, Carbohydrate 10.1, Fiber 0.7, Sugar 6.1, Protein 1.1

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