This isn't really a brownie recipe because it isn't rich and chocolatey. It's light and fluffy, sort of the opposite, but the result is equally delicious :)
Provided by ILikaToCook
Categories < 60 Mins
Time 55m
Yield 9 brownies, 9 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. grease & flour a 9 x 9 pan.
- Mix dry ingredients. Cream the butter. Add the sugar & egg, then the dry ingredients alternately with zucchini, and finally the vanilla and nuts.
- Turn into pan and bake about 40 minutes. Cut into squares when nearly cool.
Nutrition Facts : Calories 217.7, Fat 7.4, SaturatedFat 1.2, Cholesterol 20.7, Sodium 214.7, Carbohydrate 35.7, Fiber 0.8, Sugar 24.2, Protein 2.4
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