CINNAMON STICKS

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Cinnamon Sticks image

Refrigerated soft breadsticks make a great breakfast or anytime treat. The kids (and adults) love them!

Provided by Chris from Kansas

Categories     Breakfast

Time 20m

Yield 8 serving(s)

Number Of Ingredients 5

11 ounces refrigerated breadstick dough
2 tablespoons margarine, melted
1 tablespoon honey
2 tablespoons sugar
1/2 teaspoon cinnamon

Steps:

  • Heat oven to 350.
  • Unroll dough; separate into strips.
  • Combine margarine and honey; brush over strips.
  • Twist each strip on flat surface.
  • Place 1 inch apart on large ungreased cookie sheet.
  • In small bowl, combine sugar and cinnamon; sprinkle evenly over strips.
  • Bake for 15 to 18 minutes or until golden brown.

Nutrition Facts : Calories 45.9, Fat 2.8, SaturatedFat 0.5, Sodium 33.4, Carbohydrate 5.5, Fiber 0.1, Sugar 5.3, Protein 0.1

*** Explore more Cinnamon Sticks Recipes »

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