CINNAMON SPICE MUFFINS

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Make and share this Cinnamon Spice Muffins recipe from Food.com.

Provided by laurenlmoyer

Categories     Quick Breads

Time 50m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 13

2 cups flour
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon nutmeg
1 teaspoon cinnamon
2/3 cup butter (room temperature)
3/4 cup sugar
3/4 cup milk
5 ounces cinnamon baking chips (run through a food processor to make into smaller pieces)
2 eggs
1/3 cup melted butter
1/2 cup sugar
2 teaspoons cinnamon

Steps:

  • Preheat oven to 350.
  • Line muffing tin with muffin cups.
  • Mix all dry ingredients (flour, baking powder, salt, nutmeg, and 1 teaspoon cinnamon).
  • Add cinnamon chips and set aside.
  • Beat together room temperature butter and 3/4 sugar till well blended.
  • Add eggs one at a time.
  • Add dry ingredients in three portions alternating with milk, combining just until well mixed.
  • Fill muffin cups and bake 25 minutes.
  • Mix together 1/2 cup sugar and 2 teaspoon cinnamon.
  • Remove from oven and brush muffin top with melted butter and sprinkle with sugar cinnamon mixture.
  • Return to oven and bake about 5 minutes more.
  • Cool.

Nutrition Facts : Calories 316.3, Fat 16.9, SaturatedFat 10.4, Cholesterol 73.8, Sodium 409.4, Carbohydrate 38.3, Fiber 0.9, Sugar 20.9, Protein 3.9

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