CINNAMON SHORTBREAD BARS

Cinnamon Shortbread Bars image

Shortbread bars made special with a sprinkling of cinnamon and sugar. Easy to make and delicious.

Provided by Anita Hoffman @scent4U

Categories Cookies

Number Of Ingredients 8

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Ingredients

1-1/2 cup(s) flour
3/4 cup(s) powdered sugar
1/2 cup(s) cake flour
1 cup(s) butter, softened
1/2 teaspoon(s) cinnamon
TOPPING
1 tablespoon(s) sugar
1/8 teaspoon(s) cinnamon

Steps:

Combine all shortbread ingredients in large bowl. Beat at low speed just until soft dough forms (4 to 6 minutes). DO NOT OVERMIX.
Press dough evenly onto bottom of lightly greased 13 X 9 inch baking pan.
Stir together all topping ingredients in small bowl; sprinkle over shortbread. Prick dough all over with fork.
Bake at 350 degrees for 20 to 30 minutes or until light golden brown. Cool slightly on wire rack; cut into bars while still warm.

*** Explore more Cinnamon Shortbread Bars Recipes »

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