CINNAMON NUT PEACH COBBLER

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Cinnamon Nut Peach Cobbler image

Peach cobbler is favorite for us but I wanted to do something a different with it, give it just a little pazazz. I don't know if I will be cooking peach cobbler any other way now that I have ate it with cinnamon and nuts. You can double the recipe and bake it in a lager dish, I just wanted to cook enough for my husband and me so I only made an 8" square dish. Hope you enjoy this as much as we did.

Provided by Nelda Carnley @BamaNama

Categories     Fruit Desserts

Number Of Ingredients 10

1-15oz can(s) sliced peaches
1 teaspoon(s) cinnamon
1/4 teaspoon(s) nutmeg
1/4-1/2 cup(s) chopped roasted pecans
2 tablespoon(s) brown sugar
1/2 cup(s) selfrising flour
1/2 cup(s) sugar
1/2 cup(s) milk
1/2 teaspoon(s) cinnamon
1 stick(s) butter

Steps:

  • Preheat oven to 350 degrees. Melt butter in an 8"x8" square baking dish. In a small bowl combine peaches(do not drain), 1t. cinnamon, nutmeg, pecans and brown sugar. In another bowl combine flour, sugar, milk and 1/2t. cinnamon. Pour flour mixture over melted butter, pour peach mixture over flour mixture. Bake 30-35 minutes or until brown.

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