CINNAMON BUBBLE BREAD

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Cinnamon Bubble Bread image

I made this in home ec and it tasted soooo good! try it!

Provided by Kaity Radde

Categories     Other Desserts

Time 10m

Number Of Ingredients 5

1 roll of refridgerater biscuits
1 Tbsp sugar
1 tsp cinnamon
1 1/4 c powdered sugar
1 tsp or a little more than a teaspoon water

Steps:

  • 1. Preheat oven to 350. Mix the cinnimon and sugar in a mixing bowl.
  • 2. Open the biscuits and quarter them. Pour them gradually into the cinnamon sugar and make sure they are fully coated.
  • 3. Spray a pie pan with PAM. Put the biscuits in a ring in the pie pan. It doesn't need to be neat. Cook for 11 minutes.
  • 4. Put the water and powdered sugar into a small bowl and mix. When it comes out of the oven, put the bread on a large plate and pour evenly over the bread. Enjoy.

*** Explore more Cinnamon Bubble Bread Recipes »

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