CINNAMON BREAD
Steps:
- Add the flour in 2 additions, usign the amount necessary to make it easy to handle. Knead to smooth and elastic. Let rise until doubled. After the second rising, divide the dough in two. Shape the dough into a rectangle. Brush with melted butter, and sprinkle with cinnamon sugar. Roll the dough and shape into a loaf. Let the loaves rise a second time. Bake at 350 for 40-50 minutes or until they sound h0llow when tapped. Brush with melted butter when still warm.
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