CORNED BEEF HASH BREAKFAST BAKE

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Corned Beef Hash Breakfast Bake image

Make and share this Corned Beef Hash Breakfast Bake recipe from Food.com.

Provided by Cookiegirlandi

Categories     One Dish Meal

Time 55m

Yield 3-6 serving(s)

Number Of Ingredients 4

2 (15 ounce) cans corn beef hash
6 eggs
Tabasco sauce (optional)
1 (8 ounce) package cheddar cheese or 1 (8 ounce) package monterey jack pepper cheese

Steps:

  • Preheat oven to 350 degrees.
  • Lightly grease a one-quart casserole dish.
  • Spread two cans of corned beef hash in lightly greased casserole dish.
  • Make six indentations in corned beef hash with spoon.
  • Break open egg and place raw eggs in each of the indentations.
  • Sprinkle Tabasco sauce over entire mixture.
  • Evenly cover mixture with shredded cheese.
  • Bake at 350 degrees for approximately 35-40 minutes until egg yolks are fully cooked.

*** Explore more Corned Beef Hash Breakfast Bake Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #breakfast     #main-dish     #dietary     #one-dish-meal     #low-carb     #low-in-something

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