Fresh lime brightens the flavor of this microwave-fast salmon, sized just right for a pair. -Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the first 10 ingredients. Place fillets skin side down in a greased 1-1/2-qt. microwave-safe dish; top with sour cream mixture., Cover and microwave on high for 4-6 minutes or until fish flakes easily with a fork. Serve with lime wedges.
Nutrition Facts : Calories 347 calories, Fat 21g fat (5g saturated fat), Cholesterol 110mg cholesterol, Sodium 255mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 35g protein.
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